Ashwagandha Lehyam

In Ayurvedic literature, Ashwagandha Lehyam is a traditional formula in the form of a jam, which contains Ashwagandha as the main ingredient. It promotes tissue metabolism, especially in muscle tissues. Due to suspension with honey, natural sugar, and ghee, Ashwagandha becomes readily absorbable.

Ashwagandha Lehyam has natural endurance and it nourishes the muscle and nerve cells. Combined with proper diet and exercise, Ashwagandha Lehyam can support a naturally healthy BMI level and body tone. Ashwagandha is a herb that reaches nerve and muscle cells and supports vitalization for healthy adrenal function. By boosting healthy adrenal function, it helps relieve occasional stress and fatigue. Moreover, it supports a healthy spine and other structures of the musculoskeletal system, including the lower back.

Ashwagandha Lehyam is a Rasayana that promotes immunity and longevity. This herbal jam also assists in promoting sexual stamina in males and females as well. The formula is rich in antioxidants, so it tonifies and promotes the skin tone to revive its natural radiance. Moreover, it promotes mind-body coordination to calm the mind and ensures relief from the occasional sleeplessness. It balances all the doshas, especially the Vata dosha.

The ingredients in Ashwagandha Lehyam include Withaferin A and other bioactive substances like Myristic acid vinyl ester and phenolic acids. Research trials show that these active phytoconstituents exhibit different mechanisms of action and contribute to healthy tissue building. Scientists report that Ashwagandha supports cognitive health and has antioxidant properties.

Ashwagandha Lehyam is a unique Ayurvedic polyherbal formula that follows the original recipe of the Ayurveda Sara Sangraha. Our experienced team uses Ashwagandha as the main ingredient and combines it with other nutrient-rich herbs along with a touch of jaggery and ghee. We produce the jam in small batches in a traditional pharmacy to retain its potency.

Athreya harvests Ashwagandha from dry climates and we handcraft this jam using ghee from local farms. Our team slow cooks the botanical blend on a wood stove at the regulated temperature. This traditional cooking technique aims to preserve the herb's natural properties. It suspends the active nutrients in the herbs with natural sugars and healthy fats in order to enter deeper tissues and nourish them.

We collaborate with farmers and suppliers who follow our guided direction while cultivating Ayurvedic herbs. They do not use any toxic chemicals or pesticides during the harvest and processing period.

Our Ayurvedic experts (Vaidyas, traditionally trained in India) carefully curate herbal ingredients to formulate an all-natural blend that promotes optimal health. They do this by only choosing ethically wildcrafted and active ingredients.

Even though we source these ingredients from India, we process them in the USA. Our meticulous sourcing increases the quality of the ingredients and the effectiveness of the supplementation.

Our experienced professionals only use the purest natural form of whole herb powder. We also ensure that there are no traces of any fillers, excipients, herbal extracts, binding agents, or added chemicals in the supplement. This allows us to provide you with whole foods and traditional Ayurveda products.

Besides this, we perform several quality assurance tests before the packaging and shipping of our products.

It’s only here that you’ll find a traditional Ashwagandha jam supplement for stress and energy that help enrich your body with strength, vitality, and optimal health.

The best way to consume Ashwagandha Lehyam is with Ayurvedic Carrier Substances (Anupanas). Anupana is a carrier substance or vehicle that carries herbs into the body for proper assimilation and full effect. The herb becomes more potent when you take it with the right Anupana. 

You can take Ashwagandha Lehyam with warm water for all body types as it balances all the doshas.

Serving Size - 1-2 teaspoons

Ingredients - Winter Cherry root (Ashwagandha) Withania somnifera, Indian sarsparilla root (Anantmul) Hemidesmus indicus, Cumin seeds (Jeeraka) Cuminum cyminum, Golden eye grass (Musli) Curculigo orchioides, Cardamom seeds (Ela) Elettaria cardamomum, Raisins (Draksha) Vitis vinifera, Jaggery (Guda), Ghee (Gritha) Clarified butter

This item is gluten-free, soy-free, yeast-free, GMO-free, preservative-free. It is suitable for vegetarians. Manufactured in a facility that processes tree nuts. It is also a third-party laboratory tested for purity from heavy-metal levels.