- It is a potent Ayurvedic spice for healthy digestion and gut immunity
- Nutrient-rich content promotes bone health and joint mobility
- It rejuvenates skin health to maintain a youthful glow
- Benefits of fennel seeds include healthy weight management when it's combined with a balanced diet and regular exercise
- The bitter-sweet tastes provide gentle comfort during the menstrual cycle and maintain their regularity
- It has a refreshing effect on the body and soul
- Botanical Name – Foeniculum vulgare
- Family – Umbelliferae
- English Name – Bitter Fennel, Common Fennel, Sweet Fennel, Wild Fennel
Fennel (Foeniculum vulgare) is a sturdy, perennial herb with bright yellow flowers and feathery leaves. Its main body is erect and glaucous green. This Ayurvedic herb grows in sun-lit areas and measures up to 2.5 m when it reaches maturity. Its stems are hollow, while its leaves grow up to 40 cm long. They have a dill-likeappearance though they are slightly thinner.
This plant grows dainty flowers that are produced in terminal compound umbels 5–15 cm wide. Each umbel section sprouts 20–50 tiny yellow flowers that grow short pedicels. While the fruit is nothing but a dry seed. These seeds are 4–10 mm long, half as wide/less with grooves on its surface.
*Please consult with your physician prior to the use of this product if you are pregnant, or nursing, or on medication, or have a medical condition. Do not use it if the seal is broken. Store it in a cool and dry place. Keep out of the reach of children.*
